Bonefish Grill Menu With Prices

Bonefish Grill Menu With Prices

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We invite you to explore our coastal-inspired selections and find the perfect meal for any occasion. Our goal is to make ordering simple and satisfying, whether you dine in or enjoy takeout at home.

Our partnership with Grubhub brings the full menu to your door. You can place an order online, track delivery, and get meals from our kitchen with minimal fuss.

Members can get extra value through Grubhub+, which offers $0 delivery fees and reduced service charges at participating locations. We also waive delivery and service fees on orders over $50 at many restaurants.

We are committed to quality and care in every order. From the moment you tap to order, our team works to ensure your meal arrives fresh and ready to enjoy.

Exploring the Bonefish Grill Menu With Prices

We craft a menu that highlights fresh seafood and thoughtful preparation for every visit.

Our selections aim to deliver a calm, coastal dining experience. We rely on fresh ingredients and expert, wood-grilled techniques to bring out natural flavors. Pricing is transparent so guests can see the value in each dish.

The dining room pairs soft lighting and gentle music to make evenings feel relaxed. Our team helps guests choose dishes that match their mood and appetite. We give honest suggestions and clear descriptions.

  • Fresh, high-quality seafood and steaks cooked over real wood.
  • Consistent flavors from a kitchen that follows proven recipes.
  • Staff guidance to tailor each meal to your tastes.

We focus on delivering the same high standards every time you visit. That consistency, paired with clear pricing and attentive service, creates a dependable experience for everyone.

A beautifully designed restaurant menu featuring the Bonefish Grill offerings, prominently displayed on a wooden table. The foreground showcases the menu open to reveal enticing dishes like grilled fish and fresh seafood, beautifully illustrated with vibrant colors. The middle ground captures a soft-focus ambiance, with a warm, welcoming atmosphere highlighted by gentle lighting from overhead pendant lamps. In the background, blurred silhouettes of patrons enjoying their meals add a lively yet unobtrusive feel, enhancing the dining experience. The setting is casual yet sophisticated, with an emphasis on quality and freshness. Shot with a shallow depth of field to ensure the focus remains on the menu itself, evoking a sense of culinary delight and exploration.

Signature Starters and Shareable Plates

Begin with small plates that pair crunchy bites and creamy sauces for easy sharing. These starters are crafted to wake the palate and fit well on any menu.

The Famous Bang Bang Shrimp

Our famous bang bang shrimp features crispy shrimp tossed in our signature creamy, spicy sauce. Each order is 790 calories and priced at $10.90.

We prepare the bang shrimp to keep texture and flavor balanced. The spicy, creamy sauce ties every bite together and makes it a dependable starter.

A beautifully styled plate of bang bang shrimp, artfully arranged in the foreground, showcasing crispy, golden-brown shrimp drizzled with a creamy, spicy sauce and garnished with fresh green onions and sesame seeds. The middle of the image features a stylish wooden table adorned with elegant dishware, complemented by a small bowl of a tangy dipping sauce and a side of vibrant, fresh coleslaw for contrast. In the background, an inviting restaurant ambiance is created with soft, warm lighting casting gentle shadows, while blurred silhouettes of other diners add life to the scene. The overall mood is casual yet sophisticated, perfect for a signature starter that beckons to be shared. Emphasize vibrant colors and textures to highlight the deliciousness of the dish.

Artisanal Appetizers

We also offer crafted shareable plates built from premium seafood and melted cheeses. The Imperial Dip blends shrimp, bay scallops, lump crab, Mozzarella, and Parmesan for $9.90.

  • The bang bang shrimp is a fan favorite and a great way to start a meal.
  • Imperial Dip delivers rich, layered flavors from shellfish and cheeses.
  • Each plate arrives with a thoughtful sauce to enhance natural seafood notes.

These appetizers are meant for sharing and for setting the tone before your main course.

Fresh Seafood and Wood-Grilled Specialties

Our wood-fired preparations spotlight delicate textures and simple seasoning that let the seafood speak for itself. We source premium fillets and grill them over real wood to add subtle smoke and depth.

Every grilled entrée comes with your choice of two signature sides so you can shape a meal to your taste. The Chilean Sea Bass is a standout: 480 calories and $32.90, with a tender, buttery texture that pairs well with bright sauce options.

Customizing Your Catch with Signature Sauces

Choose from five house-made sauces: Lime Tomato Garlic, Mango Salsa, Chimichurri, Pan Asian, and Lemon Butter. Each sauce is crafted to enhance, not overpower, the natural fish flavors.

An elegant table setting featuring an array of freshly prepared seafood dishes, showcasing a whole grilled fish garnished with herbs and lemon slices in the foreground. Surrounding it are beautifully arranged sides of shrimp, scallops, and lobster, all artfully presented on plates. In the middle background, a rustic wood-grilled station with flames gently licking the seafood adds warmth and dynamism to the scene. The background features a softly blurred coastal sunset, casting a golden hue that enhances the freshness of the seafood. The lighting is warm and inviting, simulating a cozy restaurant ambiance, with a slight bokeh effect around the edges to focus attention on the food. The mood is luxurious yet approachable, perfect for seafood enthusiasts.

Sauce Flavor Profile Best Paired Fish Suggested Sides
Lime Tomato Garlic Citrusy, savory Cod, Sea Bass Seasonal Vegetables, Rice
Mango Salsa Sweet, bright Salmon, Tilapia Black Beans, Corn Succotash
Chimichurri Herby, tangy Swordfish, Tuna Roasted Potatoes, Broccoli
Pan Asian / Lemon Butter Umami / Rich citrus Halibut / Sea Bass Soba Noodles / Mashed Potatoes

We keep our selections seasonal and sustainable. That means the exact fish we serve may change, but our commitment to quality stays the same.

Land Entrees and Hand-Held Favorites

Explore savory steaks, cozy poultry plates, and creative hand-helds that round out our selection. This section highlights hearty choices that pair well with our coastal offerings and let you build a full meal.

Premium Steak Selections

Our 6 oz Filet Mignon is USDA seasoned and wood-grilled to order. It is lean, tender, and served for $22.90 at 240 calories.

Choose your desired doneness and complement the steak with one of our house sauce options for added depth.

Poultry and Comfort Dishes

Lily’s Chicken features goat cheese, spinach, artichoke hearts, and a lemon basil sauce. It is 470 calories and priced at $16.20.

The bright sauce and creamy toppings give the dish comforting layers without weighing it down.

Gourmet Tacos and Bowls

Try our Bang Bang Shrimp Tacos for a hand-held twist on a signature starter. We also offer bowls like the Spicy Tuna Bowl with jasmine rice and mango salsa for a balanced fish option.

  • Each land entree is served with two signature sides to complete your meal.
  • Sauce choices let you tailor flavors from bright to savory.
Item Highlights Calories
Filet Mignon Wood-grilled, seasoned, sauce options 240
Lily’s Chicken Goat cheese, lemon basil sauce 470
Spicy Tuna Bowl Jasmine rice, mango salsa, fresh fish Varies

These land choices balance nicely with our seafood offerings and let guests mix and match flavors across the full menu.

Wine Pairings and Beverage Selections

We arrange wines and cocktails so each sip highlights the flavors on your plate. Our wine list moves from light, crisp choices to richer, full-bodied bottles. That range helps us match drinks to delicate fish or hearty wood-grilled steaks.

Chandon Brut Sparkling is available as a 187ml split for $11, a bright option to cut through buttery sauces and richer textures. Our team can recommend whether a sparkling split or a fuller red will best complement your sauce-topped entree.

Our beverage program also features signature martinis and rocks drinks, including a Smoked Old Fashioned made with Woodford Reserve and maple. We serve spirit-free specialty beverages too, such as seasonal iced teas and premium bottled waters like Acqua Panna.

  • Expert staff recommendations to pair wine and food.
  • Options that balance sauces and the chosen sides.
  • Both alcoholic and spirit-free choices to suit every guest.

Final Thoughts on Your Dining Experience

We aim to make every visit calm, satisfying, and centered on fresh, well-prepared dishes.

Our team pairs thoughtful sauces with quality ingredients so each bite feels balanced. We focus on clear flavors and consistent preparation to ensure value in every order.

Choose from a variety of sides to shape a meal that suits your appetite. Whether you select a bright finishing sauce or a rich accompaniment, our goal is culinary excellence.

We are proud to support The Nature Conservancy and the Plant a Million Corals Initiative to help restore reefs across Florida and the Caribbean.

Thank you for dining with us. We look forward to serving you again on your next visit.

FAQ

What are the most popular starters and shareable plates?

Our guests frequently choose the bang bang shrimp and other artisanal appetizers featuring fresh seafood and creative sauces. These items are designed for sharing and pair well with cocktails or a crisp white wine.

How can we customize our seafood entrees?

We offer signature sauces and preparation options for most fish and shellfish, including wood-grilled finishes and citrus or buttery sauce choices. Let our servers know your preferences and any dietary needs so we can recommend the best pairing.

Are there grilled and non-seafood options for guests who prefer land entrees?

Yes. Our selection includes premium steak choices, poultry, and comfort dishes, plus hand-held favorites like gourmet tacos and bowls. Each entrée comes with suggested sides to create a balanced meal.

Do you offer gluten-free or low-carb side options?

We do. Many sides can be modified to meet gluten-free or low-carb requests, such as steamed vegetables or mixed greens. Please inform us of allergies or restrictions so we can accommodate you safely.

What wine and beverage selections complement seafood dishes?

Light, acidic whites and unoaked Chardonnay styles often complement shellfish and lighter fish, while fuller-bodied whites and light reds pair nicely with grilled or sauced entrees. Our beverage list features a curated wine selection plus cocktails crafted to match flavor profiles.

Is nutritional and allergen information available?

Nutritional and allergen details are available upon request. We track common allergens and can advise on menu items that contain shellfish, dairy, gluten, or nuts to help you make informed choices.

Can we order family-style or catering for gatherings?

Yes. We provide options for group dining and off-site catering, including shareable platters and family-style menus. Contact the restaurant directly to discuss menu customization and pricing.

How often does the offering change and are seasonal items available?

The selection is updated seasonally to showcase peak seafood and produce. Specials rotate regularly to highlight fresh catches and seasonal ingredients, so we recommend asking about today’s features when you visit.

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