Bonefish Grill Menu
We invite you to explore our carefully curated selections that pair fresh seafood with premium steaks for every guest. Our team crafts each plate using ingredients from sustainable partners across the United States, so flavor and responsibility go hand in hand.
We are proud to support The Nature Conservancy and its Plant a Million Corals Initiative. That work helps restore more than one million corals across Florida and the Caribbean, and it reflects our commitment to healthy oceans.
Whether you join us for a casual lunch or a special dinner, we aim to deliver an exceptional experience every time. Please tell your server about any dietary needs so we can prepare your meal safely and to your specifications.
Exploring the Bonefish Grill Menu
We build each dish around natural ingredients, highlighting wood-fire flavors and responsibly sourced proteins. Our approach spotlights fresh, wood-grilled fish alongside high-quality land entrees from trusted U.S. suppliers.
We update offerings with seasonal availability so guests enjoy the freshest catch on every visit. That seasonal focus guides specials, limited plates, and our rotating selections.
From signature starters to indulgent desserts, every plate is crafted to leave an impression. We also give clear calorie info—like the 790-calorie Bang Bang Shrimp—to help you make informed choices.
- Fresh, responsibly sourced seafood and premium steaks
- Seasonal updates and limited-time catches
- Transparent calorie labeling for key dishes
- A dedicated culinary team that maintains consistent quality
Our culinary team trains to keep standards high at every location. We aim to make each meal memorable, balanced, and clearly described so guests can dine with confidence.
Signature Starters and Sharing Plates
Our starters set the tone for a lively meal, designed for sharing and bold flavors.
Bang Bang Shrimp Favorites
Our signature bang bang shrimp is a fan favorite. Crispy shrimp are tossed in our creamy, spicy sauce for a lively bite and total 790 calories per serving.
Guests also enjoy variations like bang shrimp tacos and small-share portions for sampling. We balance heat and creaminess so the flavor pops without overwhelming other plates.

Fresh Seafood Appetizers
We offer shareable plates built for texture and coastal taste. The Imperial Dip blends tender shrimp, bay scallops, and lump crab with melted Mozzarella and Parmesan (1,130 cal).
Other highlights include Maryland-style crab cakes with red rémoulade and sesame-seared Ahi Tuna Sashimi for a lighter start at any time of the day.
- Bang Bang Shrimp: crispy, creamy, spicy (790 cal)
- Imperial Dip: shrimp, scallops, lump crab, cheeses (1,130 cal)
- Maryland-Style Crab Cakes with rémoulade
- Ahi Tuna Sashimi, sesame-seared rare
| Starter | Main Ingredients | Calories | Best For |
|---|---|---|---|
| Bang Bang Shrimp | Crispy shrimp, creamy spicy sauce | 790 | Shareable appetizer |
| Imperial Dip | Shrimp, scallops, lump crab, cheeses | 1130 | Group sharing |
| Maryland-Style Crab Cakes | Jumbo lump crab, rémoulade | 520 (per cake) | Classic coastal flavor |
Fresh Soups and Crisp Greens
Our soups and salads showcase seasonal produce and bold, balanced flavors that brighten any meal.
Start with our Corn Chowder & Lump Crab, a rich bowl finished with a hint of bacon. Each serving is about 380 calories and offers a warm, savory option that pairs well with lighter dishes.
For something heartier, try the Cobb Salad topped with wood-grilled chicken for a satisfying, protein-forward choice. That entrée-level salad totals roughly 1,000 calories when served with the grilled protein.
- Hearts of palm, Kalamata olives, and vine-ripened tomato add bright texture and color.
- Our citrus herb vinaigrette ties ingredients together with a fresh finish.
- Guests may add wood-grilled proteins to customize portion size and nutrition.
- We prioritize fresh, seasonal produce for vibrant, complementary flavors.
| Item | Description | Calories |
|---|---|---|
| Corn Chowder & Lump Crab | Rich base with bacon hint | 380 / bowl |
| Cobb Salad with Grilled Chicken | Hearts of palm, olives, citrus vinaigrette | 1000 |
| Custom Greens | Seasonal produce, add grilled proteins | Varies |
Wood-Grilled Fish Selections
Each fish is treated gently and grilled over wood to highlight its true, delicate taste.
Customizing Your Catch
Our wood-grilled selections include Chilean Sea Bass (480 cal) and Georges Bank Scallops & Shrimp (250 cal).
We season lightly to let natural flavors lead. Every piece is grilled over a wood fire, a process that takes time and care.
- Choose a Pan Asian sauce with a kung pao-inspired kick for a savory, slightly spicy profile.
- Try Lime Tomato Garlic or Chimichurri to brighten the plate and add fresh herbs.
- Order scallops or shrimp to keep the dish lean without losing flavor.
| Dish | Calories | Highlight |
|---|---|---|
| Chilean Sea Bass | 480 | Buttery, delicate, lightly seasoned |
| Georges Bank Scallops & Shrimp | 250 | Lean, bright, wood-fired aroma |
| Custom Sauces | Varies | Pan Asian, Lime Tomato Garlic, Chimichurri |
Premium Seafood Specialties
From stuffed fillets to steamed tails, our specialties showcase ocean-fresh ingredients and refined preparation.
Our Cod Imperial is a standout. We stuff tender cod with shrimp, scallops, and crabmeat, then add Mozzarella and Parmesan for a golden finish.
The dish is finished with a lemon caper butter sauce and serves at about 470 calories. It balances richness and bright acidity for a memorable bite.
We also serve Cold Water Lobster Tails seasoned and steamed to perfection. A single tail entrée is roughly 300 calories and offers a luxurious texture.
Other specialties include a Crab-Crusted Cod with garlic and crab crumb dusting, finished in a white wine lemon butter sauce.
For a bolder option, our Dynamite-Style Shrimp is wood-grilled and dressed with dynamite aioli and Feta crumbles. Each plate reflects our commitment to high-quality seafood and careful technique.
| Dish | Main Elements | Finish / Sauce | Calories |
|---|---|---|---|
| Cod Imperial | Cod, shrimp, scallops, crabmeat, Mozzarella, Parmesan | Lemon caper butter | 470 |
| Cold Water Lobster Tail (Single) | Lobster tail, light seasoning | Steamed, served with drawn butter | 300 |
| Crab-Crusted Cod | Cod, garlic & crab crumb | White wine lemon butter | Varies |
| Dynamite-Style Shrimp | Wood-grilled shrimp, Feta | Dynamite aioli | Varies |
Hearty Land Entrees
From tender steaks to savory chicken plates, our land entrees are built for bold taste and simple elegance.

Steakhouse Selections
We offer a 6 oz USDA Filet Mignon, seasoned and wood-grilled to your preference. The steak portion serves at about 240 calories and delivers a buttery, tender bite.
For a classic steakhouse style experience, choose our 18 oz Bone-In Ribeye Steak. This robust cut provides a hearty, flavorful option at roughly 1,150 calories for the full steak.
Surf and Turf Pairings
Guests may personalize any land entrée with seafood additions. Add a Maryland-style crab cake or a wood-grilled shrimp skewer to craft a perfect surf-and-turf plate.
Our Lily’s Chicken pairs well with seafood or stands alone. It’s topped with goat cheese, spinach, and artichoke hearts, finished in a delicate lemon basil sauce for balanced flavor.
- 6 oz Filet Mignon — 240 cal, seasoned and wood-grilled
- 18 oz Bone-In Ribeye — steakhouse style, 1,150 cal
- Lily’s Chicken — goat cheese, spinach, artichoke, lemon basil sauce
- Center-cut sirloin available alone or paired with a crab cake
| Entrée | Key Elements | Calories (approx.) |
|---|---|---|
| Filet Mignon (6 oz) | USDA, seasoned, wood-grilled | 240 |
| Bone-In Ribeye (18 oz) | Steakhouse style, rich marbling | 1150 |
| Lily’s Chicken | Goat cheese, spinach, artichoke, lemon basil | Varies |
Hand-Helds and Bowls
We craft handhelds and bowls as complete meals that satisfy every appetite. Our Thermidor Gnocchi pairs sweet lobster chunks with tender shrimp and golden-brown potato gnocchi for a rich, comforting plate (1,030 cal).
For a hearty option, our Half-Pound Wagyu Beef Burger arrives on a toasted bun with sharp Cheddar and special sauce (1,510 cal). It’s built for bold flavor and easy sharing.
We offer a family bundle that includes creamy tomato cavatappi pasta. Each family bundle creamy choice comes with complimentary bread utensils so you have bread and utensils ready for a complete meal at home.
- Thermidor Gnocchi: lobster and shrimp, rich pasta comfort.
- Family bundle: creamy tomato cavatappi pasta with complimentary bread.
- Kids grilled selections: balanced, kid-friendly plates.
| Item | Highlights | Serves | Calories (approx.) |
|---|---|---|---|
| Thermidor Gnocchi | Lobster, shrimp, potato gnocchi | Individual meal | 1030 |
| Half-Pound Wagyu Burger | Toasted bun, Cheddar, special sauce | Individual meal | 1510 |
| Family Bundle Creamy | Creamy tomato cavatappi + complimentary bread utensils | Family (4) | Varies by selection |
Signature and Premium Sides
Our sides bring thoughtful balance to every plate, turning simple ingredients into memorable accompaniments.
We offer classic comforts and seasonal vegetables prepared with care. Each side is meant to pair seamlessly with our wood-grilled fish or land entrées.
Elevated Vegetable Sides
Garlic Whipped Potatoes (220 cal) are a creamy, comforting staple. The smooth texture and gentle garlic notes enhance richer mains without overpowering them.
Crispy Brussels Sprouts with Ham (610 cal) arrive roasted new to a caramelized finish. They add savory crunch and a touch of smoke that pairs well with both seafood and steak.
- Choose Garlic Whipped Potatoes for a silky, buttery complement.
- Try Potatoes Au Gratin for a richer, cheese-forward side.
- Steamed asparagus and seasonal vegetables provide lighter, roasted new options when you want brighter flavors.

| Side | Description | Calories |
|---|---|---|
| Garlic Whipped Potatoes | Creamy, mild garlic flavor | 220 |
| Crispy Brussels Sprouts with Ham | Caramelized, savory crunch | 610 |
| Steamed Asparagus | Light, bright, seasonal | Varies |
Decadent Dessert Options
End your meal with a selection of desserts that balance sweetness and texture for a memorable finish.
Our Macadamia Nut Brownie is flourless and rich. It arrives warm with raspberry sauce and vanilla ice cream, sprinkled with macadamia nuts. One indulgent serving totals about 990 calories.
We also feature a Seasonal Crème Brûlée prepared with fresh whipped cream. The custard ranges from 410 to 960 calories depending on seasonal additions.
Guests enjoy a Key Lime Pie built on a roasted pecan crust for a tart-sweet balance. Jen’s Jamaican Coconut Pie is a signature finish with creamy coconut custard and Myers’s Rum sauce, topped with whipped cream.
| Dessert | Key Elements | Finish / Sauce | Calories |
|---|---|---|---|
| Macadamia Nut Brownie | Flourless brownie, macadamia nuts | Raspberry sauce, vanilla ice cream | 990 |
| Seasonal Crème Brûlée | Silky custard | Fresh whipped cream, seasonal garnish | 410–960 |
| Key Lime Pie | Roasted pecan crust, tart lime filling | Light whipped topping | Varies |
| Jen’s Jamaican Coconut Pie | Coconut custard | Myers’s Rum sauce, whipped cream | Varies |
Each dessert is crafted with high-quality ingredients to end your visit on a sweet, memorable note.
Hand-Crafted Martinis and Beverages
Discover inventive martinis and refreshing non-alcoholic pours designed to brighten any meal. We prize fresh fruit, premium spirits, and house-infused choices that pair with our wood-grilled entrees.
Signature Martinis
Our Bonefish Pomegranate Martini is house-infused with Fris vodka, pomegranate and fresh mango. It delivers vibrant flavor at about 250 calories.
The Fresh Pineapple Martini blends Malibu rum, St. Germain elderflower liqueur, real pineapple, lemon and vanilla bean simple syrup for a tropical 190-calorie sip.
Rocks and Classics
We serve classic cocktails on the rocks and shaken favorites made with fresh juices and premium spirits. Seasonal fruit finishes brighten the pour and refresh the palate.
Spirit-Free Refreshments
For non-alcohol drinkers we offer iced tea, house-made maid country style lemonade, and other spirit-free options. These iced choices are perfect any time of day.
| Category | Highlight | Calories (approx.) |
|---|---|---|
| Signature Martini | Pomegranate Martini — Fris vodka & mango | 250 |
| Tropical Martini | Fresh Pineapple — real pineapple & vanilla | 190 |
| Non-Alcoholic | Iced tea & maid country style lemonade | Varies |
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Visit our website to find a nearby location and view the latest dishes before you arrive. We look forward to welcoming you back soon and sharing our passion for fresh, wood-grilled seafood and warm hospitality with your family.